I like Hunan cuisine very much. I once decided to try it myself after eating it in Hunan restaurant.
The cap of Flammulina velutipes is small and delicate. It's yellowish brown or light yellow. The shape of the cadre is like a golden needle. So it's called Flammulina velutipes. It is not only delicious, but also nutritious. It is one of the raw... ...
Winter is the season to eat radishes. The greasy food before and after the Spring Festival. Eating a little pickled radish is good for your health.
I'm very happy to try Canadian wild Arctic shrimp. For the second course, we'll have shrimp in the dry pot. Today, my family just left a dish made by my relatives. They have eaten all the dishes. It looks like it tastes good. I'm very happy.
The Spring Festival in China is almost over. Of course, we don't have holidays in the United States. We still work regularly every day - we are those comrades who still stick to their jobs during the Spring Festival. After work, I still try to f... ...
The prescription of Hunan colleagues. Seckill the whole company. It can't stop eating. It's really Superman gas mixed with dried beans. It's very simple.
I don't know if perceptual people are good or not. I always think I'm a contradictory person. Sometimes I'm too rational. But I watch TV plays. Or I see something pitiful. Tears are worse than the tears of the parties. Today, another scene is st... ...
This fried fish chop is made of Longli fish fillet. It's made of sweet potato powder and egg. The taste of sweet potato powder is between flour and starch. It's very crisp. It's more crispy after adding egg. On the day of the world cup, you can ... ...
The characteristics of this dish are simple, fast and delicious. You can do it when time is tight.
In fact, I'm a very lazy person. I love food. But most of my concerns are easy to make and easy to find ingredients. Forget where I saw this steamed eggplant. Maybe it's a food show. It's only after the northern method is steamed. It's usually s... ...
I repeat three meals every day. Sometimes I don't know what to eat. In fact, sometimes it's easy to be simple. The unique flavor of shiitake mushroom can stimulate our appetite in summer. Let's share this simple stir fried meat with you today.
It's an appetizer from Hunan. The cat's mother likes steamed food best. Today's dish is to learn from her. Salt vegetable and bacon are two kinds of ingredients that are very matched. The unique dry flavor of salt vegetable and the perfect combi... ...